What's Really Food?: Archive

7 tags

Pulpo á galega →

After eating some octopus on challah bread with Tamara this morning, and discussing a hypothetical (we broke) trip to the north of Spain, real Pulpo á galega is all I can think about. Also known as Polbo á feira, this dish is a traditional Galician dish from the motherland. Maybe it’s weird for me to be writing this but all motherlands are basically the same if your growing up your parents...

Oct 30th

13 notes

10 tags

Oct 24th

4 notes

17 tags

Sep 22nd

11 notes

9 tags

Sep 8th

2 notes

15 tags

Aug 28th

3 notes

17 tags

Aug 15th

12 notes

Anonymous asked: SHAKE SHACK.

Fast food, but so goooood.

Aug 5th

19 tags

starving in midtown

i just started a new job in midtown and i’m starving! my first day began with a (pretty delicious) steamed roast pork bun but that’s about as far as it got. should i have eaten wendy’s? probably - a junior bacon cheeseburger is always an intestinal adventure. or grab a nosh at one of the many ‘gourmet deli’ establishments, with those curious salad buffets? surely...

Aug 4th

2 notes

18 tags

Jul 31st

9 tags

Jul 29th

12 tags

Jul 20th

9 notes

Jul 16th

6 notes

5 tags

Ice Pops Four Ways →

YOOOOOOOOOOOOOOOOOOOOOOOOOOOO

Jul 14th

4 notes

Jul 12th

9 notes

16 tags

Jul 8th

10 notes

Jul 8th

20 notes

9 tags

Watch

America is truly the land of opportunity and the streets are paved with gold and all that other stuff they told me when I got here. Three 6 Mafia. Vincent Pastore. Sex, drugs, chicken paillard. “Hello, I’m Italian.” I hope this restaurant is called Ketchup. Don’t contact me for the next few months, I’m busy watching this in a garbage can.

Jul 1st

1 note

12 tags

Jun 27th

9 notes

5 tags

Watch

My only love.

Jun 21st

8 tags

Jun 21st

18 tags

Daydreams from an involuntary hiatus

I’m sure you’ve noticed that we have not really been updating because you are a weirdly devoted reader. Thanks, we appreciate it. I’ve been too broke and busy to eat anything delicious. I think Tamara might be off eating ostrich meat somewhere but not this guy. This is not to say that I haven’t been thinking about eating lobster every single day of my fucking life. To say...

Jun 19th

9 tags

Jun 8th

6 notes

8 tags

Jun 7th

15 tags

SANDWICH THROWDOWN - ROUND DOS

aightaightaight! gallitzer, pon sus puños - peleamos! this is a hoops-off kinda sandwich throwdown, ya feel me? IT’S ON. ONE. you’re looking at duck, pork, and chicken sausage from trois petit cochons. grilled with honey bbq sauce from this dude and some amaranth garlic salt. fontina, ranch dressing, baby spinach, campari tomatos, and a sliver of feta for good luck on...

Jun 6th

mgindi asked: how you get to be so fat?

Jun 5th

1 tag

Jun 5th

24 notes

10 tags

Sandwich Throwdown

Intimidating dancer, fantastic hostess and love of our lives Gwynn Galitzer thinks you’re a punk. I am inclined to agree. More from her below (by the way, I just ate a big apple and pretended it was this sandwich.): So Sandwich Throwdown 2011 hasn’t been the take off success that I naturally assumed it would be. Maybe I intimated everyone with the genius of my first sandwich, totally...

Jun 2nd

14 tags

Jun 1st

Anonymous asked: hey...i've had the biggest crush on you for awhile! i don't go on here a lot. but please message me on www.findersingle.com under the username "wishfulthinker". please don't get all weird. =)

May 31st

14 tags

May 30th

4 tags

May 25th

cookingshow asked: hey hey - do you guys have a panko recipe yet? i have a great salmon recipe that involves those tasty breadcrumbs...

May 23rd

19 tags

May 23rd

10 tags

What's Really Cooking? YOU tell US!

Ever since I was a child, Easter was a strangely big holiday in my house… in a very secular way. My parents were firm believers in excessive amounts of candy/whacky pastel dyed eggs. Now at the awld-as-fuck age of 25, my folks have updated the tradition in a fantastic new way. Knowing their son to be an aspiring foodie, they bought me a handful of snazzy cooking items that I wouldn’t...

May 21st

5 notes

18 tags

May 16th

2 notes

8 tags

"Yes, This Is Made of Celery" →

I am mesmerized.

May 7th

14 tags

May 6th

16 tags

May 4th

13 tags

TAKE ME TO THIS LUNCH →

Apr 26th

8 tags

Blini, Caviar

Feelings. Failed communism makes an Eastern European heritage so off-kilter it verges on pitiful. I will run from my odiferous, fishy ancestry for the rest of my life. But it will find me on hungover mornings, when I wake up inexplicably craving crepes with caviar. I miss my grandma you guysss. What’s your yucky comfort food?

Apr 23rd

17 tags

Apr 16th

8 notes

10 tags

Apr 13th

4 tags

Apr 7th

7 tags

Apr 7th

5 tags

Apr 4th

20 tags

Mar 29th

6 notes

5 tags

Mar 25th

2 notes

12 tags

Mar 23rd

10 tags

Mar 22nd

7 tags

Mar 19th

1 note